![]() ![]() “We have something really special here,” he says. He sources the meat locally from Red Bird. The cooking process involves a dry brine, a wet buttermilk slurry, and a dry dredge that results in mouthwatering, ultra-crispy fried chicken. Farmer Lyman Budlong’s family owned a pickle company that was once one of the city’s major employers and since Nashville Hot Chicken is topped in pickles, Leonard thought the name paid the perfect homage to the family who once farmed the area. The fried chicken spot is already a mini-chain in Chicago named after a farm that once lived in what is now the Windy City’s Lincoln Square. ![]() The summer will stay hot when the truck visits Evergreen Lake House every other Wednesday during the concert series. Jared Leonard, the chef behind Zeppelin Station‘s Canadian-style cured meat operation Au Feu, will debut Budlong, a Nashville Hot Chicken food truck on May 11 at Ratio Beerworks at 4:30 p.m. Whether you’re a longtime fan of Budlong or new to the world of Nashville-style hot chicken, keep an eye out for a Budlong Hot Chicken location near you, and get ready to experience the flavors that have made this restaurant a beloved staple in the Chicago food scene.Sunday, August 13th 2023 Home Page Close Menu With the backing of Craveworthy Brands and the brand-building expertise of Doejo, Budlong is poised to become a household name in the world of hot chicken. While retaining fan-favorite dishes, the updated menu will feature new and exciting culinary creations that are sure to delight both newcomers and loyal patrons.īudlong Hot Chicken’s rise from a single restaurant in Lakeview East to a nationwide franchise is a testament to the power of great food, strong branding, and strategic partnerships. In addition to expanding its geographic reach, Budlong Hot Chicken will also debut a new menu under the guidance of Craveworthy Brands. This expansion will introduce Budlong’s signature Nashville-style hot chicken to a wider audience, allowing more people to savor the mouthwatering flavors that have made the restaurant a hit in Chicago. Plans for Expansion: As part of the acquisition, Craveworthy Brands unveiled ambitious plans to open 100 franchise locations of Budlong Hot Chicken across the United States. The acquisition marked the beginning of an exciting new era of growth and expansion for the beloved eatery. Recognizing the potential of Budlong’s unique offerings and strong brand identity, Craveworthy Brands seized the opportunity to bring Budlong Hot Chicken to a national audience. Craveworthy Brands is renowned for identifying promising food and beverage concepts and providing the resources and expertise needed to scale them to new heights. Leveraging his experience in brand development, Tadros helped establish Budlong as a go-to destination for hot chicken enthusiasts in Chicago and beyond.Īcquisition by Craveworthy Brands: In March 2023, Budlong Hot Chicken’s journey took a significant turn with the announcement of its acquisition by Craveworthy Brands. ![]() Tadros, who is also the founder of Doejo, a creative agency that specializes in launching and growing brands, played a key role in Budlong’s success. Co-founded by Philip Tadros, Budlong quickly became a local favorite, attracting diners with its commitment to quality ingredients and authentic Southern comfort food. The Birth of Budlong Hot Chicken in Lakeview East: Budlong Hot Chicken’s story began in the Lakeview East neighborhood of Chicago, where it first opened its doors and introduced the city to the bold flavors of Nashville-style hot chicken. In this blog post, we’ll explore the origins of Budlong Hot Chicken, its acquisition by Craveworthy Brands, and the bright future ahead. The acquisition sets the stage for an exciting new chapter, as Craveworthy Brands plans to open 100 franchise locations across the country. Recently, Budlong Hot Chicken made headlines with its acquisition by Craveworthy Brands, a company known for nurturing and expanding successful food concepts. Tadros, who is also the founder of the creative agency Doejo, leveraged his expertise in launching and growing brands to propel Budlong to success. Co-founded by entrepreneur Philip Tadros, the restaurant quickly gained a devoted following for its delectable and spicy chicken dishes. Budlong Hot Chicken, a Chicago-based eatery celebrated for its Nashville-style hot chicken, has experienced a remarkable journey from its humble beginnings to becoming a nationally recognized brand. ![]()
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